Gleann Na Meala

Organic Vegetables ACO 11054A

About Gleann Na Meala (131)

Gleann na Meala or Valley of Honey, is a Family run farm near the Village of Hall in the Yass Valley. The Farm is located just 13 km from EPIC and holds open days 4 times a year, allowing you to tour the farm and see how organic vegetables can be grown.
Next open day 3rd Dec 4,00pm-6.30pm

The family has been growing vegetables commercially for the past 12 years and specialise in Asian and Salad Greens.

On top of the year round production of Greens, Gleann na Meala is also a great producer of Organic Potatoes, some of the varieties they grow include: Kipfler, Pink Fir Apple, Tilboug, Mieke, Dutch Cream and King Edward. Should you have any questions about best uses for these potato varieties Dave from Gleann na Meala has a great knowledge of the individual qualities of all the varieties he grows.
Other vegetables available most of the year are brocolli, brocollini, cauliflower, kale, spinach, cellery and leeks.
During the summer months Gleann na Meala grow:garlic tomatoes, eggplant, cucumber, capsicum beans,peas and a variety of chillies.

Gleann na Meala Also grow true Japanese Pumpkin, this is not "Jap Pumpkin" like you get in the shops. Dave has heard "Jap" stands for "Just another Pumpkin". The varieties grown at GnM are sourced from Japan and offer unique flavours. These pumpkins will be available in late Autumn and Winter.

What we sell at the Farmers Market

Root Crops: Potatoes (Kipfler, Pink Fir Apple, Ratte, Charlotte, Jacqueline, Nicola, Dutch Cream, Serafina, Royal Blue, Bintje, Tillburg, Mieke, Arisa, King Edward, Russet Burbank, Pink Eye, Spunta) Turnips, Jerusalem Artichokes, Parsnips, Radish, Daikon, Carrots, Lotus, Beetroot, Turnips
Greens: Salad lettuce, Large Lettuce, Spinach, Shallots, Mustard Spinach, W Rocket, Bok Choi, Pak Choi, Cress, Myann, Swiss Chard, Dansir , Mizuna, Tarsai, Kale, Collards, Chinese Broccoli, Edible Chrysanthemum, Celery, Endibe,
Fruits: Tomatoes, Egg Plant, Capsicum, Chilli, Zucchini, Pumpkin, Squash, Cucumber, Peas, Snow Peas, Sugar Snap Pees, Broad Beans, Bush Beans (Green, Yellow), Climbing beans (Green, Yellow), Ocra, Sweet Corn
Herbs: Rocket, Elk, Water Cress, Upland Cress, Chives, Chinese Chives, Dill, Coriander, Sweet Basil, Thai Basil, Sacred Basil, Sorrel, Chervil, Parsley, Sage, Rosemary, Thyme, Oregano, Mint, Bay, Lemon Grass, Shiso
Flowers: Globe Artichoke. Broccoli
Other: Rhubarb