We asked a few people what kinds of products they thought might be offered for sale in the Canberra Region Farmers Market with the following result:
Organic and specialist products
Seasonal tomatoes, potatoes, apples, pears
Peaches and other stone fruit
Dressings, chutney, beans, marinades, sauces,
Olive products (fresh olives, pickles and oils)
Berries, jams, jellies and preserves
Mushrooms, peas, lettuce, and broccoli
Beetroot, asparagus, cauliflower and
Zucchini, silver beet, pumpkins, radish, rhubarb,
spinach and rocket
Avocadoes, artichokes and other specialty lines
Bok Choy, rice, capsicum, chillies, cucumber,
Coffee, chocolates, and specialty lines
Macadamia, almonds, walnuts and nut products
Plants, trees and seedlings
Lemons, oranges, mandarins, watermelon, beans,
eggplant,
Cherries
Eggs
Dried fruits, glase fruits and frozen berries
Horticultural support products, manures, mulch,
and fertilisers |
|
Hens,
ducks, chickens, birds, geese, etc
Small livestock, home grown wools, etc
Meats, smoked meats etc
Eggs and egg products
Flowers, roses, cut flowers, arrangements, etc
Breads, rolls, cakes and regional varieties
Cheese and cheese products
Soaps and infused oils
Organic producers
Emu oil products
Fish, oysters and seafood, as well as fish-based
products
Wine and food tasting
Wines, vinegars and related products
Garlic, peppers and spices
Locally produced gardening and horticultural materials
and supplies
Specialty beverages
Fruit trees and berry bushes
Bulbs and seeds
Grass/sods
Fruit juices
Herbs
Lavender & related products |